Insurance: The Facts for Restaurants

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Featuring: Evan Dash, Dash Love Insurance; V Spehar, James Beard Foundation.

Feeling unsteady of how to navigate the possibilities of your insurance plan? Evan Dash, a trusted broker of Chef-owner Judy Ni (Baology in Philly) will be reviewing universal rules about insurance, what standard hospitality or food business contracts covers, how to file a rightful claim, and most importantly a checklist of asks you can make to your insurance companies during COVID19 disruptions.

Aired: March 30, 2020


Community-focused and independent restaurants are at the heart of every city, town, and village across America and the world. The James Beard Foundation celebrates restaurants that showcase culinary leadership and provides training and resources for chefs and restaurateurs to use their voices for positive food system change.

Open for Good is the James Beard Foundation’s campaign to help independent restaurants survive this crisis, rebuild better, and thrive for the long term. Open for Good programs provide critical resources to help independent restaurants build the capacity to come back stronger, more equitable, more sustainable, and more resilient. Learn more at jamesbeard.org.