Bhatura Recipe with Curd | Soft Flaky Bhature recipe for Chole

Описание: Bhatura Recipe with Curd | Soft Flaky Bhature recipe for Chole

Bhature are large fluffy deep-fried Indian breads that are usually served with an accompaniment of chole or chickpeas cooked in a spicy masala. Made with refined flour, yogurt, baking powder and baking soda the dough is left to ferment well before being rolled into round or oval shaped discs and deep-fried.

Ingredients
1 cup refined flour (maida) 150 gm
1 tbsp fine semolina
¼ tsp sugar
¼ tsp salt
1/8 cup curd
1 tsp oil + more for applying on dough
¼ tsp baking powder
¼ tsp baking soda
Water to knead
Oil for deep frying
Detailed recipe with step-by-step instructions on blog
https://myculex.com/bhatura-recipe-wi...

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