How To Make CRISPY Vietnamese Fried Spring Rolls (Northern-Style Recipe!)
Автор: Flavors of Asia
Загружено: 2025-02-15
Просмотров: 14440
Описание:
Vietnamese Fried Spring Rolls (Nem Rán) are a must-try! These crispy, golden spring rolls are packed with flavorful ground pork, glass noodles, and fresh veggies, wrapped in a delicate pastry sheet, then fried to perfection. 🍽️ In this video, I’ll show you how to make authentic Northern-style Vietnamese Fried Spring Rolls with tips to keep them extra crunchy for hours!
This recipe is perfect for any occasion – from family meals to holiday feasts. Serve them with fresh herbs, vermicelli noodles, and a tangy dipping sauce for the ultimate Vietnamese experience!
Ingredients (Serves 5)
-500g ground pork (preferably pork shoulder with some fat to keep the filling moist)
-80g carrots, 100g onions – finely chopped
-40g glass noodles – soaked until soft, then cut into short strands
-20g shiitake and wood ear mushrooms – soaked, cleaned, and finely chopped
-100g bean sprouts, 80g fresh herbs, green onions – finely chopped
-2 eggs (to help bind the filling)
-30 spring roll pastry sheets
Seasonings:
-1.5 tsp chicken bouillon powder
-1 tsp MSG (umami seasoning)
-1.5 tsp ground pepper
-1 tbsp cooking oil
#VietnameseRecipes #SpringRolls #VietnameseFood
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