Mielie Meal Roti Recipe - EatMee Recipes

Описание: Mielie Meal Roti or Mealie Meal Roti is an Indian flat bread made from maize flour.
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Roti (otherwise called handmade bread or chapati) is a level bread which originated in India. This bread is widely recognized throughout many parts of the world. It is also common in South Africa.

Mealie-meal or mielie meal is a moderately coarse flour (substantially coarser than cornflour or cornstarch) produced using maize which is known as mielies or mealies in Southern Africa, from the Portuguese milho. The Portuguese had initially conveyed corn from the Americas to Africa.

This bread is often served with curries, chicken tikka & many more tantalizing dishes.

In South Africa, apart from serving roti with meals, it has also been enjoyed with a spread of butter or jam.

𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: https://eatmeerecipes.co.za/indian-cu...

Mielie Meal Roti Ingredients (makes ± 24 roti's):
◆2 cups water
◆± 4 cups all purpose flour
◆1 cup mielie meal (maize meal)
◆1 teaspoon of salt
◆2 tablespoons oil
◆1 tablespoon butter

𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘

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