ಪರಂಪರೆ ಉಳಿಸೋಣ!! ಮನ ಮಿಡಿಯುವ ರುಚಿ - ಸಜ್ಜೆ ಮಾಲ್ದಿ ಸಂಕ್ರಾಂತಿ ಸ್ಪೆಷಲ್! | Sajje Maldi | Sajje Maadali
Автор: Sudha's Kitchen
Загружено: 2026-01-09
Просмотров: 568
Описание:
Embrace the rustic flavors of Uttara Karnataka this Sankranti with the highly nutritious and traditional Sajje Maldi (also known as Sajje Madali). Made from Sajje (Pearl Millet/Bajra), this sweet is a winter essential, providing the warmth and energy needed during the harvest season.
Pearl millet is a gluten-free superfood, and when combined with iron-rich jaggery and aromatic cardamom, it transforms into a crumbly, delicious treat that has been a staple in North Karnataka households for generations.
If you want to bring the authentic taste of North Karnataka to your home this festival season, this Sajje Madali recipe is a must-try!
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