French Brioche
Автор: food blog
Загружено: 2023-01-17
Просмотров: 114740
Описание:
French Brioche - Recipe below👇🏼
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, this dough is pretty easy to make. I recommend using a stand mixer instead of kneading by hand in order to fully incorporate the butter in the dough. Thanks to organic bread flour which contains higher protein levels, the dough results in a higher rise and more open crumb. This is very important when making brioche as the dough needs to be strong enough to handle the amount of butter and develop a proper gluten structure to support it. If you have some leftovers please keep them. There are so many recipes using day-old brioche bread. I’ll share some of them later this week! 🙃
Ingredients:
500 gr @kingarthurbaking organic bread flour
260 ml milk
130 gr soft butter
90 gr sugar
10 gr dry yeast
10 gr salt
2 free range eggs
Full recipe is on my website, link in bio or in my story!
YASSS!
We are all BREAD!
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