The Onion Protocol - Sounds smart, efficient, and foolproof.

Описание: Cutting in 60 Seconds! 🥒✂️ #shorts


Master the Restaurant-Quality Dice like a pro! This simple technique will change how you prep forever. 👨🍳🔪

Save this for your next cooking session! ⬇️


Learn the professional chef's method for cutting[Name of Vegetable/Fruit, e.g., an onion, a mango, a bell pepper] perfectly every time. I'm showing you the step-by-step knife skills that make prep faster, safer, and more consistent.

Why this technique works:

1. Maximizes Yield: Less waste, more usable food.
2. Uniform Pieces: Ensures everything cooks evenly.
3. Safety First: The proper grip and motion prevent accidents.
4. Speed: Once you get it, you'll prep in half the time.

What You'll Need:
✔️A sharp chef's knife (a dull knife is more dangerous!)
✔️A stable cutting board
✔️Your veggie/fruit: [e.g., One large onion]

Pro Tip: always use sharp knife 🔪

👉Which kitchen skill should I break down next? Comment below!
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