Differences Between Goat And Sheep | Saiful Chemistry

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Do you like to eat goat or sheep meat????



#Domestic_goat (Capra aegagrus hircus) is a subspecies of Cepra aegagrus domesticated from the wild goat of southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the goat-antelope subfamily Caprinae, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat. Goats are one of the oldest domesticated species of animal, and have been used for milk, meat, fur, and skins across much of the world. Milk from goats is often turned into goat cheese.


#Domestic_Sheep (Ovis aries) are quadrupedal, ruminant mammals typically kept as livestock. Like most ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Although the name sheep applies to many species in the genus Ovis, in everyday usage it almost always refers to Ovis aries. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female sheep is referred to as a ewe. an intact male as a ram or occasionally a tup, a castrated male as a wether, and a younger sheep as a lamb.




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