How to Cook Perfect Rice In a Pot & On Stove : No Rice Cooker? No Problem!
Автор: Japanese Cooking Ichie
Загружено: 2024-09-26
Просмотров: 7618
Описание:
#japanesefood #rice #howtocookrice #jpcookingichie #japan #japaneseculture #authenticjapanesefood
Welcome to "Japanese Cooking Ichie."
This channel introduces authentic Japanese dishes that are easy to make.
With just a little extra effort, Japanese cuisine can become even more delicious.
I will also explain in detail why this extra step is necessary, so please be sure not to skip any parts!
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Are you ready to improve your rice cooking skills? In this detailed video, we'll share the secrets of making perfect rice using only a simple pot for those who don't own a rice cooker. This method is not only traditional but also highly effective in achieving fluffy and flavorful rice. The importance of rinsing, soaking, and accurate measurements—all aimed at enhancing the texture and taste of your rice—will be covered. Mastering this technique will ensure that your rice perfectly complements your dishes.
◎Ingredients (portion for 2)
Water (400ml)
Rice (300g)
When making a larger batch of rice, reduce the water by 25ml for every additional 100g of rice beyond this recipe's measurements.
Example for three servings:
Water (575ml)
Rice (450g)
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Written Recipes
▶ In preparation....
◎CHAPTERS
00:00 Introduction
00:36 Preparation
01:01 Washing the Rice
01:52 Soaking the Rice
02:30 Cooking the Rice
04:11 Mixing the Rice
04:35 Serving the Rice
05:00 How to Store Rice Deliciously
05:29 Finish
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