The Lobster Pot (Carne) feels both polished and personal.
Автор: Love Wexford Town
Загружено: 2025-06-24
Просмотров: 134
Описание: Since moving to Wexford last summer, Paul Behan has put his hospitality expertise to work, blending sharp service with a hands-on approach. Under his watch, The Lobster Pot (Carne) feels both polished and personal. Head Chef Anna leads a tight kitchen, delivering a seafood-focused menu that speaks for itself. Expect local catches, crisp fish and chips, and bold flavours, simple, honest cooking. The Lobster Pot stays true to its pub roots: snug corners, low-lit warmth, and plenty of character. Plans for upstairs accommodation are in the pipeline, while an outdoor spot opposite the restaurant offers a breezy alternative when the sun’s out.
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