Aloo Matar Recipe | No Onion No Garlic | Fried Aloo Sabzi | Easy Veg Recipe

Описание: Aloo Matar is a simple, comforting Indian sabzi made with potatoes and green peas.
In this video, I’m sharing a No Onion No Garlic Aloo Matar recipe made with haldi–namak fried aloo, which gives amazing taste and texture.

This easy, satvik-style Aloo Matar is perfect for daily meals, vrat-friendly cooking, or when you want a light yet flavorful sabzi.
Serve it with roti, paratha, poori, or steamed rice for a wholesome meal.

👉 Try this easy recipe at home and let me know how it turned out in the comments.
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📝 Ingredients
• 3 medium potatoes – peeled & cubed
• ½ tsp turmeric + salt (for frying aloo)
• 1 cup green peas
• 2 tbsp oil/ghee
• 1 tsp cumin seeds (jeera)
• 1 pinch hing (optional)
• 1 tsp ginger paste
• 2 medium tomatoes – puréed
• 1 tsp coriander powder
• ½–1 tsp red chilli powder
• Salt to taste (adjust, kyunki aloo me pehle se namak hai)
• ½ tsp garam masala
• 1 cup water
• Fresh coriander leaves