Thalipeeth | Multigrain Roti | Instant Thalipeeth Recipe | थालीपीठ |

Описание: Thalipeeth is a spiced flatbread made from multigrain flour which is popular particularly in Maharashtra. It makes for a healthy and nutritious breakfast or lunch. Thalipeeth is made with various flours this one is an instant multigrain flatbread recipe.
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INGREDIENTS:
• Urad Dal – ¼ cup
• Moong Dal – ¼ cup
• Tuvar Dal – ¼ cup
• Coriander Seeds – 1 ½ tbsp
• Cumin (Jeera) – 1 tsp
• Fennel – 2 tsp
• Jowar Flour – 1 cup
• Wheat Flour – ¼ cup
• Chickpea Flour (Besan) – ¼ cup
• Rice Flour – ¼ cup
• Chilli Powder – 2 tsp
• Turmeric – ½ tsp
• Asafoetida (Hing) – ¼ tsp
• Salt to Taste
• Ginger Garlic Paste – 1 tbsp
• Onion – 3 (Fine Chopped)
• Coriander Leaves – 2 cups (Chopped)
• Oil – 2 tbsp
• Butter Paper or Wet Cloth
• Oil for Frying
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