Lisnata pogača koja se topi u ustima – Soft & Buttery Layered Bread!

Описание: Najmekša i najukusnija lisnata pogača koja se topi u ustima!
Pravi se jednostavno, sa dva sloja putera, a rezultat je savršeno mekano, slojevito i mirisno testo koje osvaja na prvi zalogaj.
Ova pogača je idealna za svaku priliku – nedeljni ručak, prazničnu trpezu ili kada želite da impresionirate goste.

Potrebno je:
400 ml toplog mleka
1 kvasac
1 kasika secera
1 mala kasicica soli
1 kasika maslaca ili margarina sobne temperature
1 jaje
700g mekog brasna

100g maslaca ili margarina sobne temperature

Ingredients:
400 ml warm milk
1 packet of yeast
1 tablespoon sugar
1 teaspoon salt
1 tablespoon butter or margarine (at room temperature)
1 egg
700 g all-purpose flour

100 g butter or margarine (at room temperature)

The softest and most delicious layered bread that melts in your mouth!
Made with two layers of butter, this homemade bread turns out incredibly soft, fluffy, and rich in flavor.
Perfect for any occasion – family lunch, holidays, or when you simply want to impress your guests.

Try it out and let me know how it turned out! 💛
Enjoy this Soft & Buttery Layered Bread!


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🎵 Angel's Dream by Aakash Gandhi
Promoted by Music Fellows | http://bit.ly/MF_official
YouTube Audio Library License🎵 Angel's Dream by Aakash Gandhi
Promoted by Music Fellows | http://bit.ly/MF_official
YouTube Audio Library License



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