"Fresh to Death" Frozen Piña Colada w/ Pineapple Fritters VS Canned (RTD) Piña Colada | The Review

Описание: Join "BIG GAY ALI" as he shows us his favourite cocktail to make: The Frozen Piña Colada. This is no ordinary cocktail, Ali has taken the drink a step further by serving it in a pineapple cup and garnishing it with Malibu soaked pineapple fritters.

The main focus of the episode/show is to compare the RTD (Ready To Drink) cocktails on the market and educate people to make their own at home. Ali believes that canned cocktails should be only drunk in extreme circumstances. So sit back and watch this massive omi-palone make one of the most delicious cocktails.

Ingredients for Pina Colada:

Lime Juice 15ml
Coconut Cream 25ml
Malibu 30ml
Rum 50ml
Pineapple Juice 100ml

Ingredients for Pineapple Fritters:

Malibu 25ml
Brown Sugar 50g
Self Raising Flour 150g
Sparkling Water 300ml
Pineapple Rings (Can)

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The Pump Room is a homemade bar built by the unique and unusual Cressy. She is known throughout the London and UK cocktail scene but with bars closed during the 2020 Lockdown there was no where to go. No where to pour drinks, connect with customers and rock out on the bar top to Britney & KISS.

So the Pump Room Bar was born to recreate a familiar space during these strange times. Set up in an actually pump room; this bar was made with zero budget, very little time but had huge goals and a lot of ambition. Follow Cressy and Ali as they journey into the great unknown; YouTube.

A weekly cocktail show that hopes to educate and discuss the current cocktail scene. Showing classic recipes and twists on new ones.

!!Warning!!
There will be scenes of intoxication, viewer discretion is advised.
Sound effects obtained from https://www.zapsplat.com