Matcha Basque Burnt Cheesecake Recipe｜LadyMoko

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Basque Burnt Cheesecake is a very popular cake currently. So as the queen of matcha, of course I made the matcha version! I'm sure matchaholics will going to LOVE it!

🔸Tips: Personally suggest that do not bake the cake for too long.Bake until it's still a bit liquid but with beautiful brown colour on the top.
🔸I used coconut cream instead of normal cream, this makes the cake taste very light.
🔸The cake is very delicate, moist and creamy.

✒Recipe ( 6'' )
00:00 Intro
00:18 Cream Cheese 150g
00:27 Mascarpone 100g
00:29 Sugar 55g
00:39 2 Egg
00:41 Coconut cream 120g
00:52 Matcha powder 8g

Hope you enjoy this recipe!

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