EASY GLUTEN FREE MEATLOAF | Easy Juicy Meatloaf

Описание: This EASY GLUTEN FREE MEATLOAF recipe is juicy and full of flavor. There are so many ways to make meatloaf and this is my go to version. I use gluten free bread crumbs softened in milk along with an egg. Add some sauteed peppers and onions for additional moisture and added flavor. Season up the beef, shape and bake it for around 50 minutes. Now you’ve got an affordable ground beef option for dinner and some great leftovers for the next day.

Ingredients List:
1.5 lbs. Ground Beef. I like ground chuck or 80/20
¼ of a Large Onion, diced
½ of a Red Bell Pepper, diced
3 Cloves of Garlic
1 TBS Olive Oil
1 Large Egg, lightly beaten
1 Slice of Gluten Free Bread, processed into bread crumbs in the food processor
3 TBS Milk
1 TBS Worcestershire Sauce
1 tsp Dried Parsley
¾ tsp Dried Italian Seasoning
1 tsp Salt
½ tsp Pepper

Printable Recipe: https://savorysaver.com/2018/05/29/gl...

0:00 | Gluten Free Meatloaf Intro
0:48 | Preparing the Gluten Free Meatloaf Ingredients
11:10 | Mixing, Shaping and Baking the Gluten Free Meatloaf
13:55 | Finished Meatloaf and Outro

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