Easy Aloo Matar Puff Samosa Recepie | Ramzan Iftar Special | by Sumaira's Cooking & Healthy Tips

Описание: Easy Aloo Matar Puff Samosa Recepie | Ramzan Iftar Special | by Sumaira's Cooking & Healthy Tips
Aaj hum bana rahe hain Aloo Matar Puff Samosa jo bahar se super crispy aur andar se soft & spicy filling ke sath tayar hotay hain.
Ye puff samosay Ramzan, Iftar, chai time ya kisi bhi special occasion ke liye perfect hain.
Is recipe mein simple ingredients use hue hain aur method bilkul easy hai.

INGRIDENTS:-
For the Outer Puff Pastry Dough
Maida (All-purpose flour)
Kalonji (Nigella seeds) and Ajwain (Carom seeds) - 1 small tsp
Salt - 1 large tsp (or to taste)
Oil - 1/3 cup(3-4 tbsp)
Cold Water - for kneading

For the Aloo Matar (Potato Pea) Filling
Whole Spices (for Crushing)
Kalonji (Nigella seeds) - 1 tsp
Ajwain (Carom seeds) - 1 tsp
Saunf (Fennel seeds) - 1 tsp
Jeera (Cumin seeds) - 1 tsp
Dhania (Coriander seeds) - 1 tsp

Ginger-Garlic-Chilli Paste
Green Chillies (Hari Mirchein) - 2
Ginger (Adrak) - 2 pieces
Garlic Cloves (Lahsun ki Kaliyan) - 5-7

Other Filling Ingredients
Oil tbsp
Boiled Green Peas (Uble hue Matar) - 1 cup
Boiled and mashed/crumbled Potatoes (Aloo) - 3 large

Powdered Spices
Salt - to taste
Turmeric Powder (Haldi Powder)
Coriander Powder (Dhania Powder) - 1 tsp
Red Chilli Powder (Red Chili Powder) - 1 tsp
Finely chopped Green Coriander (Hara Dhania) - generous amount
Lemon juice 1 tbsp

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