Homemade Buldak Sauce hacks

Описание: Welcome to my channel. I want to share my Korean food recipes with every Korean food lovers.

Please note that I'm using international measurements. My cup is 250ml and tablespoon 15ml and teaspoon 5ml. Check your measurements and you can download converter app easily in app store.

And I'm not promoting any products. The reason why I show you the products I'm using is... I want to point out if you use other brands you might adjust the ratio a little bit. And also the reason why I made recipe very small amount is... when you try a new recipe, please make it very small amount and then make an adjustment then you decide your final recipe. That's what I do too.
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Ingredients

(One serving)
soy sauce 2 teaspoons (10ml, 10g)
vinegar 1 teaspoon (5ml, 5g)
sugar 1 teaspoon (5ml, 4g)
cooking oil 1 teaspoon (5ml, 4g)
chicken powder 1 teaspoon (5ml, 3g)
curry powder 2ml
black pepper 1ml
cayenne chilli powder 2ml
smoked paprika powder 1ml
garlic powder 1ml
onion powder 1ml
*optional
yeast powder 1ml
capsaicin 2ml

(Ten serving)
Soy sauce 100ml 110g
Vinegar 50ml 55g
Sugar 50ml 47g
Cooking oil 50ml 45g
Chicken powder 3 Tablespoons 1 teaspoon 33g
Curry powder 4 teaspoon 10g
Black pepper 2 teaspoon 6g
Chilli powder 4 teaspoon 8g
Smoked paprika powder 2 teaspoon 4g
Garlic powder 2 teaspoon 6g
Onion powder 2 teaspoon 6g
yeast and capsaicin optional
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I have another channel with very short recipe only without voice check it out    / @banchaneonni6274  

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