Chef Jackie Ang Po's Milky Buns 5 ways
Автор: Chef Jackie Ang Po
Загружено: 2022-03-29
Просмотров: 5662
Описание:
Supersoft Milky Buns ( 2 pans 8x8 - 16 pcs per pan )
100 grams cake flour
400 grams bread flour
15 grams Bake Dream Instant Yeast
110 grams granulated sugar
6 gramssalt
25 grams milk power
75 grams whole egg
150 ml water
75 grams Arla Butter
125 grams mashed potato
( 25g dehydrated + 100 g water )
Procedure
1 Make mashed potato with Dehydrated potato and boiling water
2 Together with this, add all ingredients and knead until window pane.
3 Cover and let rise for 1 hr.
4 divide into 30 gram balls.
5 place in a baking dish and let rise until double.
6 Bake at 325F for 25 min.
Topping
Milky Bun
50 grams Powdered milk
50 grams Arla butter, melted
Ensaimada and Chocolate Chip Pull Aparts
Arla Cheddar
100 grams Arla Butter
150 grams powdered sugar
Beryls Semi Sweet Chocolate Chips
Blueberry and Raspberry Cream Cheese
50 grams Arla Butter
50 grams Arla Cream Cheese
150 grams powdered sugar
DLA blueberry
DLA Raspberry or Strawberry
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