Cuban Red Snapper with Dessert Specialties | Chef Victor Bock
Автор: The Chef's Kitchen
Загружено: 2016-03-17
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Cuban Red Snapper with Dessert Specialties | Welcome to The Chef's Kitchen Restaurant Edition. We're here at Nordon Preferred Kitchens Equipment Studios joining us is Executive Chef Victor Bock of Sands-Bethlehem Casino Resort makes Crisp Florida Red Snapper with Lobster and Plantain Mufongo with a Poblano-Coconut sauce and a Mango-Pickled Red Onion Salad. Chef Katie Gaffney also makes an appearance, making espresso cake pops, red velvet cake, and Samoa Cookie Sushi.
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Chef Victor Bock (Corporate Executive Chef at Wind Creek Hospitality) https://www.windcreekbethlehem.com/
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