Homemade Alkaline Rice Dumpling (Zongzi): Your Essential Guide
Автор: Yu Cuisine大愚食堂
Загружено: 2025-05-29
Просмотров: 2794
Описание:
This video will guide you through the process of making traditional Alkaline Zongzi. Also known as "Ash Water Zongzi," this unique and flavorful treat is a staple on tables during the Dragon Boat Festival. It's famous for its distinctive color, sticky-soft texture, and subtle alkaline aroma.
Ingredients: 16 small rice dumplings
500g glutinous rice
5g dietary alkali
Bamboo leaves
Cotton thread
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#Zongzi#DragonBoatFestival#RiceDumpling
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