Carolina Slaw Recipe

Описание: Looking for the down-home flavour of a southern vinegar based coleslaw? Here it is!

Ingredients
1 large head of cabbage, finely shredded
1 medium bell pepper, finely chopped
1 medium sweet onions, finely chopped
2 carrots, grated
1 cup (250 mL) sugar
1 tsp (5 mL) salt
⅔ cup (150 mL) vegetable oil
1 tsp (5 mL) dry mustard
1 tsp (5 mL) celery seed
1 cup (250 mL) cider vinegar

Method:
Combine vegetables; chopped cabbage, chopped bell pepper, chopped onions, and grated carrots in a large serving bowl.
In a small pot over medium heat, combine remaining ingredients and bring to a boil.
Simmer and stir until the sugar is dissolved.
Pour the hot liquid over vegetables and toss well.
Cover and refrigerate until thoroughly chilled.
Enough slaw for 8 to 10 servings.

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