My Husband's Favorite Sticky Buns! Made it twice a week! Vatrushka - Russian Cream Cheese Buns
Автор: CookandEat
Загружено: 2020-08-20
Просмотров: 2212
Описание:
Vatrushka is an Eastern European pastry formed as a ring of dough with quark in the middle, sometimes with the addition of raisins or bits of fruit. The most common size is about five inches in diameter, but larger versions also exist. Vatrushkas are typically baked using a sweet yeast bread dough. My Husband's Favorite Sticky Buns! Made it twice a week! Vatrushka - Russian Cream Cheese Buns
Ingredients:
1 egg
50 ml (1/2 cup) warm milk
1 tsp instant dry yeast (8 gr)
50 ml (1/2 cup) warm water
100 gr sugar + 1 tsp salt
300 g (2 cups) all-purpose flour
3 tbsp butter (50gr)
Filling:
3 tbsp yogurt
2 tbsp sour cream
2 tbsp flour
3 tbsp sugar
Egg wash: 1 egg yolk
#vatrushka
#softbuns
#Vatrushka
#RussianPastry
#CreamcheeseBuns
#russianbuns
#Ватрушка
#vatrushki
#vatrushkarecipe
#vatrushkastvorogom
#bunswithyeast
#bunswithsourcream
#ватрушки
#howtomakevatrushka
#russiancreamcheesevatrushkabuns
#russiancheesepie
#russiancottagecheesebuns
#sweetcheesebuns
#cheesebuns
#cheesebunsrecipeeasy
#easybunsrecipe
#quickbunsrecipe
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
