Butter chicken Samosa | Air fryer Butter chicken Samosa | Air fryer samosa Vs Deep fried samosa

Описание: Air fryer Butter Chicken Samoosa

Butter chicken filling
Chicken - 400 gm bone less cut into small
Onion -1 chopped
Green Chili -2 chopped
Ginger garlic paste -1/2 tbs
Cardamom powder-1/2 tsp
Cinnamon powder-1/2 tsp
Cumin powder -1/2 tsp
Red Chili powder-1/2 tbs
Turmeric-1 tsp
Garam masala -1 tsp
Pepper powder -1 tsp
Tomato paste -2 tbs
Cream -3 tbs
Honey -1 tsp
Coriander leaves -2 tbs

Kasuri Methi (fenugreek leaves )-1 tbs
Pepper powder -1 tsp
Garam masala -1 tsp
Salt
Butter -2 tbs

Marinate chicken with red chili powder , turmeric, ginger garlic paste , coriander powder , pepper , cumin powder , cardamom powder, cinnamon powder and salt .
To a pan add butter ,add the marinated chicken and fry. Then add the chopped onions , green Chili and sauté . Then add tomato paste (or purée) , sauté well to cook . Add coriander leaves , garam masala , pepper and kasuri Methi leaves (dry fenugreek leaves ) . Then add the cream, honey and filling is ready .

Fill the samosa pastry leaves and air fry.
Pre heat air fryer 2 min 180 c . Spray or brush just 1 tsp of oil optional on the samosa and air fry 180 c 15 min - 6 min open and flip the other side . Each air fryer timings are different so always do a test fry with one samosa know the timings and desired colour and crisp . Serve with the yogurt dip .

Yogurt dip
Green chili-2
Garlic -1
Mint leaves -2 tbs
Coriander leaves -2 tbs
Yougurt -2 tbs
Mayyonaise -2 tbs
Chili flakes -1 tsp
Salt
Grind and Mix all to a smooth sauce