Country Fried Chicken | Mashed Potatoes | Mushroom Gravy

Описание: #ATsCuisine #CountryFriedChicken #MushroomGravy&MashedPotatoes

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Servings: 10
Recipe:-

Country fried chicken:
Chicken 2kg
Oil for frying

Marination:
Buttermilk 2 cups (substitute: 4tbsp milk + enough yoghurt to make 2 cups)
Eggs 4
Salt 3tsp

Breadcrumb mixture:
All-purpose flour 3 cups
Breadcrumbs 1 cup
Black pepper 3tsp
White pepper 1tsp
Paprika ½tsp
Salt 3tsp (to taste)

Method:
In a bowl, add eggs, buttermilk, salt & mix well.
Take each breast piece, cut into ½ & pound the chicken flat using a tenderizer.
Add the chicken to the mixture & marinate for at least 1 hour.
In a bowl, add all-purpose flour, breadcrumbs, black pepper, white pepper, paprika, salt & mix well.
Transfer the chicken into the breadcrumb mixture.
In a preheated oil add the coated chicken and fry each side for 7-8 mins on medium flame.

Mushroom Gravy:
Mushroom 250g
Olive oil 1tbsp
Butter (melted) 3tbsp
Garlic cloves (chopped) 2
Dried thyme ½ tsp
Chicken broth 1 cup
Worcestershire sauce 1.5tsp
Onion powder 1tsp
Cold water ¼ cup + Corn starch 3tbsp
Thick cream 2 tbsp

Method:
In a pan, add olive oil, butter, garlic cloves & cook for few seconds
Add mushroom, dried thyme and cook for 1 min.
Add chicken broth, worcestershire sauce, onion powder & bring it to boil.
Add cold water + corn starch and mix well
Add thick cream and mix well.

Mashed potatoes:
Potatoes (boiled) ½kg
Salt 3tsp
Butter (melted) 6tbsp
Sour cream ½ cup
Milk ½ cup + thick cream ½ cup
Black pepper ½ tsp

Method:
In a bowl, add boiled potatoes and mash.
Add milk + thick cream, sour cream, black pepper, salt, melted butter & mix well.