Sustainability and Regenerative Practices SIG Webinar: What can we learn about food?
Автор: ECIS
Загружено: 2026-03-10
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Sustainability and Regenerative Practices SIG Webinar: What can we learn about food? A conversation with Maia Bristol: 09 March
Mar 09 2026 17:00 (London time)
Facilitators: Zoe Badcock and Maia Bristol
Hosts/Moderators: Jan Djikstra, Phil Keech, Kyle Shahan
Maia Bristol is currently studying her Masters at CAT, Wales. In conversation with our Co-Chair Dr. Zoe Badcock, we will explore how we can influence the food systems around us with a positive impact on planetary and societal health.
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