How to Cook Uyghur Steamed Dumplings | Manti, Mantu, Manto Recipe

Описание: There are many recipes for making Uyghur dumplings. This is a recipe from Uyghur traditional cuisine. Uyghurs prepare the dish mainly from unleavened dough, but when preparing such Uyghur type of dumplings as boldurgan-manta, yeast is added there, which makes the dish lush. Manty is one of the main dishes of Uyghur cuisine.
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
INGREDIENTS:
FOR DOUGH:
Flour - 500 g
Water
Salt - 1 tsp
FOR FILLING:
Beef - 600 gr
Bulbs - 600 gr
Beef fat 250 gr
Salt 2 tsp
Black pepper 2 tsp
Water 1 tbsp.
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
🔥 SUBSCRIBE TO MY CHANNEL: https://bit.ly/2OcHrYs
📢 THERE ARE MUCH MORE TASTY RECIPES ON MY CHANNEL.

Cold Rice Noodle Salad Recipe
   • Cold Rice Noodle Salad Recipe 🥒🥕🥗 Pirinç E...  

Delicious Mung Bean SOUP Recipe
   • Delicious Mung Bean SOUP Recipe | Web Kitchen  

Katlama / Qatlama Easy Recipe
   • Katlama / Qatlama Easy Recipe  

Loaded Potato Cheese Stick
   • Loaded Potato Cheese Stick  

The Fluffiest Pancakes With Yogurt
   • The Fluffiest Pancakes With Yogurt  

Steamed Dumplings - Uzbek Manti with Pumpkın Recipe
   • Steamed Dumplings - Uzbek Manti with Pumpk...  

Delicious Mung Bean SOUP Recipe
   • Delicious Mung Bean SOUP Recipe | Web Kitchen  

Awesome Pasties with Minced Meat!
   • Awesome Pasties with Minced Meat! | How to...  

#manti #Uyghur_manti #how_to_manty