Fresh Fish Japan/ Dynamic Catch of the Day w/Chill Japan - Eric Meal Time

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Meshiya Oisoko (Oiso Port's Restaurant in Kanagawa, Japan)
Famous for having a waiting list, Meshiya is a cozy restaurant opened in Oiso fishing port in 2010 & operated directly by the fishery cooperative. There's no settled menus here as the fish caught is different & depends on the season. In winter it's sashimi of Japanese amberjack, deep fried Japanese horse mackerel or barracuda, & from summer to autumn, you can enjoy whitebait, Japanese sea bass, & boiled mackerel. Since it has a commitment to offer only fish which is caught from Oiso port, what's on the menu for the day is always a surprise. Get Some!
Info on restaurant: https://www.feelshonan.jp/en/gourmet/...
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