Best lobster spaghetti ever, Astakomakaronada, in Greek Island Naxos, famous potato of Naxos s1e11

Описание: S1E11 part two of the island of Naxos with the world famous Astakomakaronada that was served to us by Maria at Apanemi Fish Restaurant in Moutsouna Bay, meet Nikiforo the shoe maker, the Tsiblakis Pantopolion in Chora, we learned about the best potato in Greece, great meat at “Sto Ladoxarto” restaurant and visited Ingberts marble studio to see his amazing sculptor art.

My thanks and gratitude go out to:
Spiros Hatzis for his help and hospitality
Giannis Papadopoulos for his guidance and hospitality
Nektaria Karabatsi for making things happen https://aegeanbreeze.gr/
Maria, Matheos and Antoni Mitilineos for their hospitality in their restaurant Apanemi and the delicious Astakomakaronada Maria made for us   / apanemiseafoodmoutsounanaxos  
Ingbert Brunk for his hospitality at this marble studio in Moutsouna, your art work is really incredible!! http://www.ingbert-brunk.de/
George Sergis and the Union of Agricultural Cooperatives of Naxos for the information on the potato of Naxos and the invitation to the potato packing Plant https://easnaxos.com/?lang=en
My friend Nikos Keramidas for his hospitality at his beautiful restaurant “Sto Ladoharto” https://www.facebook.com/Stoladoxarto...
For more information about Naxos: https://www.naxos-greece.net/

Video production, drone, photos and editing; Tony Kavalieros on Filmora9
Assist: Takis Haralambidis
About Savor Greece: https://thegreekchef.us/news/

Full recipe for Astakomakaronada follow this link: https://thegreekchef.us/blog/astakoma...

Do you like to visit Greece? Write to Tony now for the best travel plans at [email protected]

Music for this video:
YouTube music library
Fesliyan Studios: https://www.fesliyanstudios.com/