Eid Special Authentic Mutton Nahari Recipe | Step-by-Step Mutton Nahari by Cooking with Benazir

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Welcome to CookingwithBenazir! Today, we’re bringing you the authentic **Mutton Nahari recipe**, a beloved traditional dish that’s perfect for a hearty breakfast or brunch.

*Nahari* is a slow-cooked stew of tender mutton, infused with rich spices and served with naan or roti. This *Indian Mutton Nahari recipe* is sure to tantalize your taste buds with its aromatic flavors and melt-in-your-mouth texture.

In this video, you’ll discover:
The key ingredients required for an authentic **Mutton Nahari**.
Detailed, step-by-step instructions to master this flavorful dish.
Tips on achieving the perfect balance of spices and texture.
Serving suggestions to enjoy *Nahari* like a true connoisseur
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Ingredients for mutton nahari recipe in hindi
3/4th Cup Oil 1 Kg Mutton 3 Tbsp Ginger Garlic Paste 2 Tsp Salt 3 Tbsp Home Made Nahari Masala ½ Tbsp Kashmiri Red Chilli Powder 1 Litre Water 3/4th Cup Wheat Flour 1 Cup Water 1 Tbsp Nihari Masala Powder 2 Tbsp Ghee 1 Small Onion Chopped 1 Tsp Kashmiri Red Chilli Powder Ginger Juliennes and Green Chilly Slits

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