How to Make Banana Wine

Описание: Bananas are my favorite fruit. Can they also make a delicious wine? Yes! With a proper recipe, that is. I explain how to make a yummy banana wine based on Jack Keller's recipe.

JACK KELLER'S BOOK: https://amzn.to/3LDVke5

RECIPE AND EQUIPMENT
4.5 lbs. bananas.
2.5 lbs. table sugar.
3 g. Lalvin QA23 yeast: https://amzn.to/3FWmyLR
3.8 g. Go-FERM: https://amzn.to/3vOqnMV
1.5 g. (x3) Fermaid-O: https://amzn.to/3ptIW77
1/8 tsp. wine tannin: https://amzn.to/3a86cnr
1/2 tsp. pectic enzyme: https://amzn.to/3MwTUn2
1 g. acid blend: https://amzn.to/3G2A2pd
Brewing bag: https://amzn.to/3k71t7g
Two-gallon bucket: https://amzn.to/3cfjXPm
StarSan Sanitizer: https://amzn.to/3u0CW6l
Airlock: https://amzn.to/2S9sj3X
Turkey baster: https://amzn.to/3MxlShJ
Hydrometer: https://amzn.to/393gH7B
Graduated cylinder: https://amzn.to/3w5kYRL
Grams scale: https://amzn.to/3gqSPze
Food scale: https://amzn.to/3gr2QMN
Stove-top pot: https://amzn.to/3LoRRQg

MUSIC: Sourced from www.pixabay.com.

0:00 Introduction
01:42 The Recipe
06:23 The Procedure
11:03 What to Expect