[ENG SUB] How to make Dwaeji-Kimchijjim (돼지김치찜, Braised Pork & Kimchi) | Easy Recipe
Автор: YeBab 얘들아 밥먹자!
Загружено: 2024-09-30
Просмотров: 42
Описание:
#kimchijjim #koreanfood #kfood
🥕Ingredients
1lb pork
2t mirim (rice wine)
1T crushed garlic
1.54lb sour kimchi
vegetable oil
1 yellow onion
500ml water
2t soy sauce for soup
1T red pepper powder
2 green onion
🍳Instruction
▶ Cut pork into bite-sized pieces.
▶ Mix the sliced pork with 2t mirim and 1T crushed garlic.
▶ Cut the top of the sour Kimchi and roll it with the meat in the kimchi.
▶ Put oil in the pot and lay the sliced 1 yellow onion.
▶ Put the dried kimchi neatly on the onion, and add 500ml of water, and boil it.
▶ When it starts to boil, add 2t soy sauce for soup and 1T red pepper powder and boil over high heat for 10 minutes.
▶ Close the lid of the pot and simmer for another 40 minutes over low heat.
▶ Sprinkle with chopped green onions and simmer for another 10 minutes over low heat to complete it.
Повторяем попытку...
![[ENG SUB] How to make Dwaeji-Kimchijjim (돼지김치찜, Braised Pork & Kimchi) | Easy Recipe](https://imager.clipsaver.ru/0UbJ-Ak1P-M/max.jpg)
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
![[ENG SUB] How to make Baek-kimchi (White Kimchi) | Easy Recipe](https://image.4k-video.ru/id-video/JjpUTQMXV-E)
