Sesame Balls (Buchi) by Slice and Bites
Автор: Slice and Bites
Загружено: 2021-03-25
Просмотров: 3547
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Sesame Balls (Buchi) are made of sticky rice flour dough, filled with a sweet paste, rolled in sesame seeds, and fried until crispy on the outside, but still soft and chewy on the inside. Watch till the end on how to achieve perfectly round fried sesame balls. Best served while still hot and choose any fillings of your choice like cheese, purple yam, sweet potato yam, red bean, or mung bean paste.
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