THE FOOD INDUSTRY SCAM: Delivery Apps & Bar Secrets Exposed! 🚨 | Full Podcast

Описание: In this eye-opening podcast, we dive deep into the hidden reality of the food and hospitality industry. From why restaurants call themselves "Hotels" to how delivery apps are charging you extra, we expose the secrets that nobody tells you.

We also discuss the "down-pouring" tricks in bars, the truth behind 3-star and 5-star ratings, and whether food bloggers actually know what they are talking about. If you are a foodie or a frequent restaurant-goer, this is a MUST-WATCH!

01:53 Intro
02:11 Podcast Start
03:20 Crazy Restaurant Names
05:14 History of Military Hotels
06:16 Hotel vs. Restaurant Labels
06:59 City Market Saturation
08:10 Why Food Businesses Close
10:39 Industry Improvements
12:50 Understanding Customer Behavior
14:31 In-house Food Preparation
16:44 Marketing Offers & Strategies
17:58 Addressing Comments
19:47 The Truth About Delivery Apps
25:32 Delivery App Discounts Explained
28:01 The Process of a Food Order
33:40 Bars and Pubs Secrets
36:58 Art of Cocktails
37:34 How Happy Hours Work
38:19 5-Star Hotel Standards
39:42 Maintaining Food Taste
43:37 The Impact of Food Bloggers
51:25 Life of a Restaurant Owner
53:56 Managing Old Food & Wastage
55:58 Brahmanandam Hotel Opening Story
57:45 Outro / End

📍 Topics Covered: - Why are Restaurants called Hotels? - The truth about Military Hotels. - How Delivery Apps are "Looting" customers and restaurants. - The 30ml/60ml Bar Scam: Is your drink accurate? - 3-Star vs 5-Star Hotels: What's the real difference? - Do Food Bloggers need qualifications? - Traditional Food vs. Modern Generation memories.

Connect with us: 🔔 Subscribe for more insider secrets! 💬 Comment below: Have you ever felt scammed by a delivery app?

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