Edible spoons using whole grain flour
Автор: Pritesh Dagur
Загружено: 2019-09-02
Просмотров: 66395
Описание:
Edible cutlery, a really simple way! Eat with the spoons and then, eat them too :) Easy peesy!
A very simple method of making edible cutlery (I've only made spoons, but you can try plates/bowls etc.). The dough is made as follows (I made these in large numbers, hence the numbers. You can adjust your recipe according to what you need):
1 kg whole grain atta (Ashirwad whole wheat atta)
3 tsp salt
4 tbsp oil (sunflower oil is what I used)
Room temperature water (to knead to a HARD consistency dough)
Knead the dough, adding salt and oil to the flour) to a really hard dough. Set aside for around half hour. Knead again to make a smooth dough and you're good to go!
#ecofriendly #environmentfriendly #saynotodisposables #ganeshchaturthi #ediblespoons #ediblecutlery #bakerbythenight #homebaker #homebaked #pritesh Say no to disposables and make your own edible spoons. Eat with them and then, eat them too.
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
