The Science of Shawarma
Автор: cook _with_emii
Загружено: 2025-10-24
Просмотров: 772
Описание:
Shawarma is a popular Middle Eastern street food made from thinly sliced meat, typically lamb, beef, chicken, or turkey, stacked in a cone shape on a vertical spit and roasted as it rotates. The outer layer is shaved off and served in a pita or flatbread with various toppings like hummus, tahini sauce, pickles, and vegetables. The dish is highly customizable, with different regions offering their own unique spin on the original recipe. Shawarma can be served with an array of sauces, including toum (garlic sauce), yogurt garlic sauce, tahini sauce, and tarator sauce, depending on the type of meat used
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