TN MRB JA | FOOD LAWS AND STANDARDS OF INDIA & INTERNATIONAL FOOD LAWS | UNIT 1 | PART 2 of 100 MCQs

Описание: For Food Safety Officer Competitive Book
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TN MRB Junior Analyst exam date will be announced soon. We are planning to do a series covering TOP 100 MCQs from each Unit in the syllabus. All units in the syllabus mentioned in this video.
In this video we have discussed about TOP 100 (51 - 100) Expected MCQs of Unit 1, FOOD LAWS AND STANDARDS OF INDIA AND INTERNATIONAL FOOD LAWS. Part 1 video covering first 50 MCQs already uploaded. Link given below. This is also useful for those who are preparing for junior food analyst / food analyst exam by FSSAI and other State PSCs. This video covers topics such as FSSA 2006 - Provision, Definitions and different Sections of the act, FSS Rules and Regulations 2011, Licensing and Registration, Standards of Quality and Safety of Food & Food Products, Regulations of Food Additive, Packaging and Labelling rules and regulations, Health supplements, Nutraceuticals, Functional food, Novel food, Food recall procedure, food colours, Food Fortification, INS number: antioxidants, sweetners, food preservatives, Regulations for contaminants, toxins and residues, Laboratory sampling and analysis, Referral lab, FSSAI notified lab, State food laboratory, Agricultural produce act 1937, Export ( Quality control & Inspection) act 1963, Bureau of Indian Standards relevant to Food Safety, Legal Metrology act, CODEX Alimentarius Commission, WTO, OIE, IPPC etc.

Links
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Part 1 Questions 1 - 50    • TN MRB JA | FOOD LAWS AND STANDARDS OF IND...  

Important Days related to FOOD    • IMPORTANT DAYS TO REMEMBER | ORGANISATION ...  

Food Adulteration tests    • FOOD ADULTERATION TESTS | DART | TNMRB FSO...  





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