Tart Base | Short Pastry | Classic Quiche Recipe | Step-by-Step French Quiche with Creamy Custard
Автор: Bakery & Pastry Chef
Загружено: 2025-11-07
Просмотров: 100
Описание:
📝 Learn how to make a perfect classic quiche at home! In this video, we show you the step-by-step process for making a rich and creamy egg custard quiche with fresh cream, milk, eggs, and herbs. You’ll also learn how to prepare a shortcrust pastry, blind-bake it, and fill it with optional delicious ingredients like cheese, bacon, mushrooms, or spinach.
Follow along, and enjoy your homemade creamy quiche!
Recipe for Batter Cream Filling
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Fresh cream -500 gram
Milk - 166 gram
Whole egg - 200 gram
Egg yolk - 52 gram
Black Pepper - 6 gram
Fresh herbs - 2 gram
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