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Turkish Imam Bayildi: Eggplant Cooked in Olive Oil with Onions, Garlic and Tomatoes from Antioch
Автор: Elif's Kitchen
Загружено: 2021-09-05
Просмотров: 15635
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Hello and welcome to Elif's kitchen.
Today, I want to share with you the easy Antakya(Antioch)-style imam bayildi recipe.
Imam bayıldı is a frequently consumed Turkish food, which is eggplant cooked in olive oil with onions, garlic and tomatoes, to be descriptive.
Ingredients:
1 kilo of eggplant
1 garlic
4 medium size onions
4-5 tablespoons of oil
1 red capia pepper
4-5 green peppers
1 tablespoon of tomato paste
1 kilo of tomatoes
enough salt
1 dessert spoon mint
Türkçe tarif için lütfen linke tıklayın
• ANTAKYA USULÜ KOLAY İMAM BAYILDI TARİFİ
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