Unit 2 Food Analysis Laboratory | ISO 17025 & NABL | Exam-Focused Notes | Free PDF
Автор: Food Exam Guide
Загружено: 2026-01-08
Просмотров: 51
Описание:
Unit–2 Food Analysis Laboratory is a crucial topic for Food Analyst and Food Safety Officer (FSO) exams, carrying around 15% weightage.
This post provides EXAM-FOCUSED NOTES for Unit–2, prepared strictly as per the official syllabus and covering laboratory planning, ISO/IEC 17025:2017, NABL accreditation, documentation, traceability and laboratory safety.
📘 Topics Covered:
✔ Planning & layout of food analysis laboratory
✔ Laboratory environment & air handling system
✔ Accreditation concept & importance
✔ NABL, ILAC & APLAC
✔ ISO/IEC 17025:2017 – management & technical requirements
✔ Documentation & measurement traceability
✔ Laboratory safety & waste disposal
🎯 These notes are ideal for:
Food Analyst aspirants
Food Safety Officer (FSO) aspirants
Food Technology students
Competitive food exam candidates
📂 FREE STUDY MATERIAL (PDF)
👉 Download here:
https://foodexamguide.blogspot.com/20...
▶️ Next in series: Unit–3 – Food Preservation, Processing & Packaging
Unit 2 Food Analysis Laboratory
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ISO IEC 17025 2017
Laboratory Safety Notes
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Food Exam Guide
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#FoodSafetyOfficer
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#NABL
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#FoodExamGuide
#ExamFocusedNotes
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