A Fresh Perspective on Food Technology in the Baking Industry

Автор: Fresh Perspective

Загружено: 2022-03-28

Просмотров: 262

Описание: Interested in Food Technology in the Baking Industry? Check out this episode of Fresh Perspective Food News!

Learn how to use ingredient solutions, dough conditioning, and e-commerce to create premium value for #bakedgoods consumers.

In this NEW! episode of “A Fresh Perspective, #FoodNews” with
Jennifer Halliburton, Sr. Manager of Global Insights, Corbion.

For more information on a wide range of products, insights, and news from Corbion check us out at https://thebakerstake.com

Don't forget to Subscribe for more great information and news on the baked goods Industry!

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A Fresh Perspective on Food Technology in the Baking Industry

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