Hancock Hale
We are a family of three, originally from the North Shore of Oahu, Hawaii. Currently we are traveling around Europe telling the stories of local farmers and homesteaders. Our family is comprised of Emily, Hunter and our son. I was born and raised in Hawaii and Emily moved here from Arizona twelve years ago. We have a love for nature, farming, gardening, animals, baking, and growing our own food. We strive to be good stewards of the land and to be mindful of what we put in our bodies.
Превращение заброшенной земли в процветающий сад (от 1 до 4 лет)
The Food System is Broken (this is the solution)
Turning an Empty Lot into a Lifeline for the Hungry
Welcome to Spring Beekeeping: Covered in Honey & Chasing Queens!
Inside a French Food Community: Raw Milk Cheese, Fresh Bread, and Craft Beer From One Land
A Hidden Gem in Brittany | France 04
4 Years of Natural Farming in the French Countryside | Building Healthy Soil Without Chemicals
Wandering Through France’s Enchanted Pink Boulder Coastline | France 03
20 Years in Nature: Regenerative Agriculture on a French Berry Farm
Low Tide on the French Coastline ASMR | France 02
Three Decades of Self Sufficient Living in France
Slow Life on the Brittany Coastline | France 01
We Left Hawaiʻi
Change is coming
Advice from Expert with Over 25 Years of Experience!
Our Third Honey Harvest as Beginner Beekeepers
Orienting and Setting Up a Bee Hive
Best Irrigation for a Backyard Garden | Replacing Drip Irrigation
Why Keep Bees? An Expert's Opinion
20 Beauty of the Land (ASMR Gardening)
19 Week One with Beehives on 1/4 Hawaii Homestead
18 Moving Bees onto Homestead
17 Moving Cargo Container Tiny Home on the Property
16 Onion Harvest & Fertilizing Orchard
15 Homestead Updates & New Garden Storage
14 Pruning Citrus & Turning Compost Bin
13 Kalo, Banana Propagation, Ulu Planting
12 Upgrading Bees & Filling Compost Bin
Two Months of Homesteading in Hawaii on 1/4 Acre
Emily's Delicious Artisan Sourdough Bread Recipe